Tag: nigerian food blogs

moinmoin recipe
Beans, Breakfast

MoiMoi Elewe (MoinMoin)

My mam makes the best moimoi elewe. The last time she visited, I made sure she made some moi moi for us. I already have moimoi/ moinmoin recipe on the blog, but it wouldn’t be nice if I don’t share my mum’s easy and delicious fluffy recipe with you all.   I […]

 
Tomato and ata rodo jam recipe
Jam recipes, vegetarian, Weekly food menu

Tomato and Ata rodo Jam

What other time of the year it is to share this lovely recipe but now. For some years now, I kind of make it a duty to make my own chutney or jam around Christmas time. Last year was epic, as I made sure every food on my Christmas menu was home-made including the drinks. I was so proud of myself and I kinda felt like a superwoman. 

 
roasted garlic chicken stew
sauce, Stew

Roasted Garlic Chicken Stew

What other time of the year it is to share this lovely recipe but now. For some years now, I kind of make it a duty to make my own chutney or jam around Christmas time. Last year was epic, as I made sure every food on my Christmas menu was home-made including the drinks. I was so proud of myself and I kinda felt like a superwoman. 

 
Nigerian fried stew recipe
nigerian soup, Stew

Nigerian Fried Stew Recipe

This stew right here is a popular versatile dish in every Nigerian household. It is present at every party and if you have been to a boarding school before, this is the kind of stew that mamma will definitely package in a tin for you and it can last for quite some days. The meat is always deep fried or grilled and that also helps in keeping

 
Nigerian Fried Rice, nigerian party foods, Rice

Pineapple Egg Fried rice

Nigerians and rice, we eat rice any day any time. We love it so much that we can strictly go on rice diet and not mind. Just recently, we had some Nigerians betraying our beloved parboiled white grain rice and went for some fancy rice/rice substitute like brown rice, quinoa, dark wild rice, bulgur and the likes. All these fancy super foods, all in the name of watching our heights! 

 
Breakfast, plantain

Plantain Moi Moi

Are you still letting the bin enjoy the goodness of your over ripe plantain? Well, I have got good news for you. As long as your plantain is not rotten, you can make yourself this lovely plantain pudding also known as epiti or ukpo ogede.  If you love eating moi moi (moin moin) then this is another lovely recipe for you to try out in your kitchen. 

 
Egusi soups, nigerian soup, Nigerian soup recipes

Egusi Ijebu

Eweso omo Alare, This is one of the easiest Yoruba local soup you can ever cook. Egusi Ijebu as the name implies is from Ijebu and it is very popular too. Le bae is from Ijebu but we hardly cook this soup but the days he feels nostalgic, I have got to get myself in the kitchen and make the soup. This time around I got a bit of help from him especially when my egusi soup started clumping.